How to Eat Blue Crab and Not Miss an Ounce of Crab Meat! | 水產百科網

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Blue crabs are a delicacy that is often synonymous with Maryland and the Chesapeake Bay areas of Virginia[1]. In reality though, pretty much everywhere along the East and Gulf Coasts of the United States where you can find coastal marsh land there will be crabs. This includes the Peace River in Punta Gorda Florida[2] where Peace River Seafood is found. As I sat there with the owner shucking oysters, popping tails off shrimp and picking meat from crabs fresh caught that morning, it brought back childhood memories of doing the same. Unfortunately, not everyone is as privileged as I was to have grown up with fresh crabs, so heres a primer on how to eat blue crabs[3] ...

While fundamentally, blue crabs are blue crabs there are important variations between crabs caught in one area vs another. Despite this, while they are separated by thousands of ...