8 Foods High in Mercury and Why You Should Avoid It | 水產百科網

Mercury is a chemical element that exists in several forms in the water, air, and soil. It is found as elemental mercury in the earths crust, as inorganic mercury compounds such as mercury salts, and as organic mercury compounds such as methylmercury. 

Out of all potential sources, youre most likely to have exposure to methylmercury in your diet. Methylmercury forms when airborne inorganic mercury combines with an organic molecule like carbon, attaches to water droplets, and enters soil, lakes, rivers, or oceans, contaminating food sources. 

If it enters the soil, it can contaminate crops in the area. If it enters the water, it can accumulate in the marine food chain, with larger species containing highest amounts of mercury.

Mercury is a toxic metal that can cause vary...